About the European Excellence in Dairy Learning Project

The European Excellence in Dairy Learning project is not just a project but a vision for a stronger collaboration between learning stakeholders in a sector with a deeply rooted tradition of vocational training and work-based learning. Also, it is a sector that, while previously eco- shamed as a big CO2-polluter, is now at the forefront of green technology and sustainable solutions for such an important food sector as Dairy. Now more than ever, food sustainability and food security are key to worldwide success.

The Dairy industry ranges from traditional craftmanship to fully automated Dairy plants with vast production volumes and requires a diverse range of skills to ensure success. There is a need to protect the conventional Dairy craftsmanship skills and attract enough Dairy employees with the right digital and green skills for the industry to stay competitive in the international marketplace.

Project Objectives & Goals

This project has its origins in the Association of European Dairy Industry Learning (AEDIL). The AEDIL network consists of 18 member countries who have successfully worked together since 1992 and have delivered several successful European projects that serve as precursors to this proposal.

The vision of the Dairy Learning Hub is to inspire and up-skill the current generation of dairy professionals and cultivate the next generation of dairy professionals by providing a high-quality, accessible virtual dairy learning environment where individuals and teams can acquire knowledge, skills and abilities to deliver a sustainably, digitally advanced dairy sector

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European Excellence in Dairy Learning Project Outputs

* 9 regional Centres of Vocational Excellence (CoVEs) established with close transnational cooperation for collaborative growth and development
• Innovative Dairy Learning & Innovation Hub hosting a virtual learning platform with bespoke, sustainable materials
• 18 innovative internationally recognised dairy curricula closing validated skills gaps and driving growth and innovation
• Feedback loops integrated in all CoVEs for relevance and quality of dairy education
• Blueprint for successful set-up of dairy CoVE
• 5 digital skills modules and 5 green skills modules, both with innovative pedagogical methodologies

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The Dairy Science and Technology Symposium 2025 is an event bringing together industry experts, researchers, and professionals to discuss the latest advancements, trends, and challenges in the dairy sector. Whether you’re an academic, entrepreneur, or industry specialist, this symposium is designed to enhance your knowledge, foster collaborations, and drive innovation.

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